, Our Shop, Connemara Smokehouse

Kippers (pair) EN

8.50

Smoked herrings, packed in pairs.  Deliciously juicy for a great breakfast.

, Our Shop, Connemara Smokehouse

Peppered Smoked Mackerel (3 fillets) EN

8.50

Mackerel fillets seasoned with black peppers, cured and  hot smoked in the traditional way to give lovely smoked mackerel with a slightly spicy kick.

, Our Shop, Connemara Smokehouse

(Organic) Roast Smoked Salmon – 200g sliced pack EN

17.00

Lightly salted and smoked slowly over a hot beechwood fire to a moist and flaky, cooked-salmon texture, the beautiful rosy-pink and flavourful slices lend depth and intricacy to many…

, Our Shop, Connemara Smokehouse

(Organic) Honey Roast Smoked Salmon – 200g sliced pack EN

17.00

An award winner, we lightly salt and marinate our salmon in natural honey, then slowly smoke over a hot fire, basting the cooking fish with more honey to create an infusion of flavours, a moist and flaky…

, Our Shop, Connemara Smokehouse

(Organic) Smoked Salmon – 200g sliced pack EN

17.00

Organic Atlantic Salmon from the Irish West Coast, raised in conditions as near as possible to the wild Atlantic, and beechwood-smoked following traditional Connemara Smokehouse methods. Slightly paler than wild salmon, with a pure, fresh, and firm texture that is both rich and complex on the tongue. Delicate, velvety, and melts in your mouth. Goes well with traditional brown…

, Our Shop, Connemara Smokehouse

(Organic) Smoked Salmon – 500g sliced side EN

35.00

Organic Atlantic Salmon from the Irish West Coast, raised in conditions as near as possible to the wild Atlantic, and beechwood-smoked following traditional Connemara Smokehouse methods. Slightly paler than wild salmon, with a pure, fresh, and firm texture that is both rich and complex on the tongue. Delicate, velvety, and melts in your mouth. Goes well with traditional brown…

, Our Shop, Connemara Smokehouse

(Organic) Smoked Salmon – 800g Sliced Side EN

49.00

Organic Atlantic Salmon from the Irish West Coast, raised in conditions as near as possible to the wild Atlantic, and beechwood-smoked following traditional Connemara Smokehouse methods.

, Our Shop, Connemara Smokehouse

(Wild) Smoked Salmon – 200g Sliced Pack EN

32.00

A Connemara Smokehouse speciality, Wild Irish Atlantic Salmon beechwood-smoked the traditional way to create the perfect blend of delicate natural flavours and a sumptuous velvety texture that melts in your mouth. A fine accompaniment to the most complex of dishes, yet also goes well with traditional brown bread and…

, Our Shop, Connemara Smokehouse Out Of Stock

(Wild) Smoked Salmon – 500g sliced pack EN

75.00

A Connemara Smokehouse speciality, Wild Irish Atlantic Salmon beechwood-smoked the traditional way to create the perfect blend of delicate natural flavours and a sumptuous velvety texture that melts in your mouth. A fine accompaniment to the most complex of dishes, yet also goes well with traditional brown bread and…

, Our Shop, Connemara Smokehouse Out Of Stock

Honey Roast Tuna – 200g Sliced Pack EN

25.00

Marinated in natural honey and slowly smoked over a hot beechwood fire to a firmly moist and meaty texture with an incredible combination of rich and diverse flavours. Serve warm or cold or as an exquisite complement to oven-warmed honey roast smoked tuna with blue cheese on…

, Our Shop, Connemara Smokehouse

Cold Smoked Tuna – 200g Sliced Pack EN

25.00

Premium line-caught albacore tuna, smoked to a meaty bite and a subtle blend of smoke and sea, we’ve developed a method unique to Connemara Smokehouse and winner of several international awards and acclaim. A trans-cuisine favourite and inspired addition to a range of contemporary dishes, including…