Our unique, premium line-caught Irish albacore tuna, beechwood smoked to give a subtle blend of smoke and sea.
We’ve developed a method unique to Connemara Smokehouse which has won us several international awards and acclaim. Our smoked tuna is a great addition to a range of contemporary dishes, including stir-fries, pasta, salads, and appetisers, this is tuna like you’ve never tasted before.
Our cold smoked Irish tuna is natural, healthy, high in Omega 3 oils and caught following sustainable and environmentally-friendly fishing practices.
An innovative product which won a medal at the London Great Taste Awards, and has also won praise from chef, restaurateur and food writer Rick Stein.