Sumptuous, tender, velvety. Authentic and ancient flavours from the wild Irish Atlantic blend subtly with beechwood smoke like a song on your tongue.
Connemara Smokehouse, family-run since 1979, deliver directly to your table the best quality smoked salmon and seafood in Ireland. We use only the freshest and finest natural ingredients and follow traditional smoking methods handed down through generations.
Wild & Organic, our smoked salmon and smoked seafood offer a succulent, mouth-watering taste and delicate texture like no other.