Several years ago I was using smoke house for my company for the end of years and I recommend it. Their products are excellent delivery arrives in time and in time when you have ordered in advance. Do not hesitate to try their products…
For Information, it’s better to call first. I came back the next day for a French tour. We can see that Graham (the boss) loves his job and his products. To complete the demonstration a delicious product tasting. Smoked mackerel deserves attention.
A must visit for lovers magnificent smoked salmon, tuna, oysters and other fish.
At Bunowen Pier, we stop at the Connemara Smokehouse for a package of Gravadlax (smoked salmon marinated in sugar, salt, dill, and Irish whiskey), which comes with its own dill mustard sauce. We savor the smoked salmon with creme fraiche, mustard sauce, and grain bread from Dublin’s Avoca. It doesn’t taste like any lox I’ve had before; it has a fine texture and is incredibly gentle in flavor.
We had the smoked mackerel for dinner, best smoked mackerel ever.
Yummy best Irish smoked salmon, a cut above the rest.
Well worth the trip. Beautiful scenery on your way to deliciousness.
For Information, it’s better to call first.
I came back the next day for a French tour.
We can see that Graham (the boss) loves his job and his products.
To complete the demonstration a delicious product tasting. Smoked mackerel deserves attention.
Thank you Graham.
Great visit, demonstration and tasting vive montpellier
Great products . Tried smoked salmon and mackerel , fantastic
The smoked tuna of connemara smokehouse is a killing! A Prince’s delight.
Excellent Salmon I order every year at Christmas!
Salmon is really too good
THE BEST SMOKED SALMON EVER EATEN !!
Enjoyed the salmon so much that we bought from you last summer and nothing else comes near it in terms of flavour and texture!
Excellent smoked fishes. Wild salmon is very good and delicious. Great products and quality.
A treat since we tasted this one we don’t buy others!
Interesting place to visit, nice people and, of course, delicious salmon ! Excellent products and we buy them every year for Christmas !!!
A good place to visit with a taster on hand when you walk in. Check opening times before visiting.
Christmas Day wouldn’t be the same without your amazing smoked Salmon. Many thanks, kind regards, all the very best for 2016.
The CONNEMARA for me it ‘s the best !!!!!!!!!!!!!!!!!
My ordered arrived today as planned. Can’t wait to taste your salmon, the best I have ever tasted. You guys are the best.
Orders received on time and already tasted, did not have the patience to wait for Christmas! Always so good!! Thank you!
Quality products will always be sought after, great foods.
The best Irish wild salmon !
Highly recommended !!!
We visited in 2009 and since we in order every year for Christmas!
The Wild Salmon is indescribable! Too too good!
Just to say thank you to all the team who made our visit to the Smokehouse so enjoyable and interesting yesterday. We enjoyed our mackerel and tuna mousse last night for supper. We’ve been buying Connemara Smokehouse products for years but never realised the care and professionalism that goes into producing the final product .
Best of luck to all involved for future success
Delicious products discovered and appreciated during an escape in Ireland
The honey smoked salmon is delicious. Thank you for our tour when we dropped in. Great people.
We love our visit to connemara smokehouse. The people who work there are really adorable and the salmon is just excellent! Thank you very much for this beautiful moment in Ireland.
Miammm thank you Connemara Smokehouse!
Velvety flavorful organic smoked salmon from Connemara Smokehouse. Absolutely melt in your mouth delicious. You’ll love the salmon even more once you meet Graham and learn all about his passion for smoked fish!
Amazing kind dedicated family
Friends showed off their organic smoked salmon. A treat. We recommend this year.
Enjoyed our visit and will enjoy the salmon more!
Even the kids can’t get enough of the Connemara Smokehouse finest!
Great location,all it needs is a place to sit and enjoy their excellent smoked fish with a glass of wine and enjoy the view of the Atlantic.
If you’re adventurous, and in Galway, make your way over to Bunowen (a little village on the north side of the bay) to the Connemara Smokehouse on Bunowen Pier, for *the best* smoked fish you will ever eat in your life. Their honey tuna is heaven. If I could figure out an easy way to ship a boatload to my house, I would. It is easily *the best* smoked fish I have had. Ever…beyond that, words do not suffice.
Excellent salmon, warm hospitality and a serious shipping service
The Connemara Smokehouse (which you simply *must* do if you’re in Galway for any length of time) and consume it while in Ireland (which you likely will once you’ve tasted it – we couldn’t stop till it was all gone)
Located – literally – on the edge of the earth, I drove all through Connemara yesterday and called in to get some bits for Xmas, and met Graham Roberts on his way out the gate. One of his staff showed me around very quickly – the staff were singing and dancing around as they worked, it was a touch Willy Wonka. Great place.
The best smoked salmon I have ever tasted!
Connemara Smokehouse smoked salmon it’s truly amazing!
Tasted the wild salmon with my chef friend. We were blown away and his first question was does he deliver?
Delicious lunch at The gCounter fish cakes featuring @OldSmoky Smoked Salmon
My friend Graham is a true character- I’m glad the Irish Times caught up..his honey roast salmon is amazing get it and the smoked salmon at Connemara Smokehouse.
Brilliant product, best smoked salmon I have tasted in years and the smoked tuna is stunning, well done.
Well done, read the Galway Advert piece there – excellent!
You’re the BEST!!!
The Salmon looks amazing. Perfectly demonstrating your skills.
Well done Saoirse & Graham Roberts – Fantastic ambassadors for Connemara! (Économusée)
An absolutely stunning day, well done Graham, Saoirse & children and to all the team at Connemara Smokehouse and to Stefan Matz of Ashford Castle who joined the celebrations as they launch the first Irish Artisan Food Économusée (Living Museum). Today it was the best place to be in the world! Well done all and enjoy the festivities.
Graham and his boy’s today at the Connemara Smokehouse launch of ecomomusee (living museum). It’s only the second of its kind in Ireland. Such a little treasure here on the west coast.
The Connemara Smokehouse Salmon is prepared a little further out in Connemara near Clifden but it is without doubt the best old smoked salmon I have ever tasted.
Well done, great to see ye get so much fab coverage both RTE and ITV ye are doing amazing work for Connemara and the west 🙂 love it.
Just saw the James Nesbit bit, place looked great, I want some smoked salmon now!
Excellent, well done on getting such excellent national and international coverage for this part of Connemara. (Nationwide & James Nesbit’s Ireland)
Congrats Graham & Saoirse a great advertisement for the Connemara area on both Nationwide and James Nesbitt’s programme tonight. Keep up the good work. Well Done.
I really enjoyed meeting you and your family with our friends over the Christmas Holidays. Also enjoyed the best smoked salmon in the world!
Love your products!
I love Connemara smokehouse…..maybe I`ll see you next year, sláinte 🙂
Thanks again for the smoked salmon I used with the chicken dish in yesterdays demonstration, the tasters just couldn’t get enough of it!!!
This is the best smoked fish I’ve ever had, and I eat a lot of this type of thing.
Yesterday’s lunch, at home in Luxembourg. These tasty fillets voyaged back with us from a visit to you just last Thursday. The smokey richness of the mackerel transported us once again to the West coast of Ireland and that gorgeous beach in the bay by the smokehouse. Thanks for your hospitality when we visited. Even the kids (aged 9 & 2) were enthused by your smokey offerings ! We’ll hopefully make it back before too long…
One mouthful of the buttery-textured ‘wild’ product might take one’s mind off the cost factor. We succumbed and took some home as a special treat.
We visited the Connemara Smokehouse in May and left with a load of produce… and we were right to do so! First of all it made our holidays last longer, each time we opened one of the packets – and I don’t know where to start… I don’t even bother with any recipes, simply a good bread and some lemon accompanied by a glass of wine – your fish does not need anything more!.. and you can even drop the bread and lemon. For me the peppered mackerel is a real treat, I could have it every day!
We will soon order again to fill up the freezer! All the best to the family.
Hi Graham and Saoirse – we just flew back home to the States. I bought two packs for my Mom’s 86th Birthday and she and I absolutely feel it is the worlds best!! Keep up the great work and we cannot wait until our next annual trip to the West of Ireland!
@OldSmoky Thanks Graham. Great to see someone so passionate about what they do, and do so well. I’ll never look at smoked salmon the same 😉
Smoked Irish tuna @OldSmoky with Serrano ham orange and lemon dressing and pomegranate.
@OldSmoky My pleasure ! After all, you are my Fav smokehouse on the planet !
@OldSmoky Just lovely. EVERYONE READ this fb.me/1mRsHHsxP beautiful country, beautiful people and beautiful fish. 🙂
@OldSmoky(Connemara Smokehouse) best smoked salmon & tuna in Europe and available online..
Planning on making a fish pate for the market on Sat from @OldSmoky (Connemara Smokehouse) gorgeous gravadlax & cream cheese, for an easy-peasy starter!
Wonderful to meet you Graham & thanks for the tuna mousse its fabulous, truly. Have been on Old Smokehouse diet this week #bliss
Loved the tuna mousse – perfect mix of rich and light.
In Clifden recently and brought your honey smoked salmon back to Cork – divine 🙂
Fresh delivery of @OldSmoky fishy goodness just arrived… peppered mackerel, gravadlax & smoked salmon all high in omega 3, & taste fab!
Wonderful smells, friendly people, stunning products!
Best Smoked Salmon in the world and best Smokehouse Tour in Ireland. We will visit again.
You make the best Gravadlax…
We had a taste test on Christmas day. Connemara Smokehouse V’s Wrights of Howth!! the result was decisive, 7 out of 7 way perferred the Smokehouse. and in fairness there was no comparison between the two products (which were similar prices), quality, presentation, taste, texture were all way ahead, way to go smokehouse. I know where I’ll be buying for my customers next year! p.s. do you deliver around Ireland?
Smoked Salmon from Connemara Smokehouse – yum!
Without a doubt, the culinary highlight was the wild smoked salmon at the Connemara smokehouse.
We had your smoked salmon with scrambled eggs and prosecco for brekkie… Amazing!! Xx
*dreams on* and salmon from @OldSmoky (Connemara Smokehouse) for breakfast .. get me home!!
Great smoked salmon and a very efficient and reliable mail order service. Keep up the good work.
Great food from artisan producers, the best from the West @OldSmoky – Connemara Smokehouse
Well done folks A good example of quality product and good business practice.
Read about your success in the paper this morning, many many congrats
Congrats to Connemara Smokehouse who showcased The Best in the West to 40 European Michelin Star Chefs.
Ooooh just had some of that Smoked Tuna Mousse on Carrs water biscuits. So light and beautifully seasoned! Nice work.
Had your lovely smoked salmon for mother’s day lunch 🙂
aka Connemara Smokehouse you produce the most luscious smoked fish.
The best smoked salmon we’ve ever tasted!
I’ve tried your smoked tuna – it’s divine!
The Connemara Smokehouse has been touted by Rick Stein as both a “Hero of Food” and a “Food Super Hero”. Graham demonstrated an extremely unique technique for slicing the salmon that I will have to practice and master.
your smoked salmon (pasta) is our favourite – no comparison to other smoked salmon products.
Everything was delicious: smoked salmon, tuna and mackerel Pepper … I ate it all!